Pan seared salmon fillet served with creamy garilc sauce and your choice of side
CHICKEN ESCALOPE
RUMP STEAK
STEAK HACHÉ FRITES
CDP SIGNATURE
BEEF SHORT RIB
LAMB SHANK
GRILLED CHICKEN
BLANQUETTE DE VEAU
CORDON BLEU
HOMARD GRILLÉ
Grilled Tiger Prawns
MIXED GRILLED PLATTER
SAUSAGE AND MASHED POTATO
KAPSALON
LOUP DE MER
WAGYU ENTRECÔTE
